Gooey Peanut Butter Chocolate Lava Cakes are a delicious low-carb dessert if you use a low-carb sweetener. Keto Chocolate Bark Bites are a fun combination of chocolate, bacon, and blackberries! They taste like low-carb peanut butter cups without the peanut butter! If tahini isn’t your thing, feel free to use peanut butter or any kind of nut butter. Keto Chocolate Tahini Fat Bombs are one of my favorites to make. Here are a few more keto chocolate treat recipes on Perry’s Plate! If you’re not looking for a keto treat, use your favorite kind of chocolate and some real maple syrup. Like I said, you can use any chocolate and sweetener you like here. I LOVE the texture of these - crispy and a little chewy. These Keto Chocolate Nuggets make such a great low-carb treat. (Thanks, Idaho winter!)Īnd that’s it! Just break the keto chocolate nuggets into clumps and store them in an air-tight container either refrigerated or at room temperature (if your house isn’t too warm). I put my pan outside to help it harden more quickly. You’ll want to lay it out on a parchment-lined pan for easy clean up. Mix it all together and lay it out to harden Just put your low-carb friendly (or not) chocolate in a bowl and microwave it for 30-second intervals, stirring after each one, until it’s smooth and melted. Making the coconut super crispy is the key to getting the texture right. If you toast everything all together, the coconut flakes will get soggy. You’ll want to toast the coconut first in a dry pan and then toast the seeds with a little maple. How to Make Keto Chocolate Clusters Toast the coconut and seeds If you’d rather not use maple, then use low-carb friendly semi-sweet, milk chocolate or a combination. Toasting the seeds in a little maple syrup adds more sweetness and balances out the flavors. I found that using the dark chocolate only made it a little bitter. To keep these clusters keto-friendly, I used Lily’s chocolate chips and Lakanto Maple Syrup. Large whole nuts would mess up the texture. If you like nuts, go ahead and add some! I’d recommend using sliced or slivered almonds or another kind of chopped nut here. And most store-bought keto chocolate treats have nuts. My body is a little sensitive to nuts, so I try not to overdo it. What I really liked about these is that there are NO NUTS here. Keto nuggets are a mixture of toasted coconut flakes, sunflower seeds, pumpkin seeds, and quinoa covered in chocolate. I promptly ate the entire bag in just a few days. Last year at Costco I noticed Keto Nuggets made by Innofoods and gave them a try. I don’t eat keto necessarily, but I like to keep my sugars low most of the time. I’m always curious when I see keto treats at the store - specifically keto chocolate treats. Are you in love with those Keto Nuggets from Costco, too? I’ve hacked them into a much simpler recipe you can make at home with any type of chocolate or sweetener you like! Make some of these keto chocolate treats - they’re super easy.
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